Welcome to Chef Brian's Comfort Kitchen - Home of the Best Fried Chicken in Arizona!

Personal Orders & Catering

DINE-IN BY RESERVATION ONLY

520-999-0001

Our restaurant has both indoor and outdoor seating, but space is limited. Walk-ins are on a first come, first served basis and may not always be accommodated. We ask for prior notice, especially for parties of three (3) or more.

We understand that many of you drive long distance to come see us. We always enjoy having you, and don't want you to waste your time or money (gas is expensive these days!!) so please call, text, or email with the following information:

full name, number of people, date, and time.

We still serve take-out, as well. Just make sure you call early to ensure we are not sold out!

If you are visiting us for the first time, we ask that you trust the process.

The restaurant does not have a large sign out front (and it never will).

These pictures of the building are current, and the arch is a very close landmark.

804 S 6th Avenue
Tucson, AZ 85701

Sunday: CLOSED

Monday: 8am-8pm

Tuesday: 8am-8pm

Wednesday: CLOSED

Thursday: 8am-8pm

Friday: 8am-8pm

Saturday: 8am-8pm

BYOB Welcome!

While we do not serve alcoholic beverages at Chef Brian's Comfort Kitchen, you are more than welcome to bring your own to enjoy with our lovingly prepared food.

We still reserve the right to refuse service, so please drink responsibly if you choose to do so.

Call or text if you have any questions.

We offer delivery within Tucson to your home, office, or event!

Minimum order required, so please call for details.

Advanced notice for large, time sensitive orders is appreciated

Bringing the taste of comfort right to your doorstep!
Thank you for your continued support and trust in Chef Brian’s Comfort Kitchen. Stay connected with us for updates, special offers, and new menu items. We absolutely appreciate your business and kindness.

We're always cooking with maximum flavor.
See you soon.

MEET

CHEF BRIAN

Meet the King of Golden Fried Chicken, Chef Brian, a former Top Chef contestant, launched his first restaurant in Washington, D.C. and since then, his culinary expertise has taken him from the East Coast to the Southwest, where he has been featured on shows like Bar Rescue and Private Chefs of Beverly Hills.

Chef Brian's latest venture, Chef Brian's Comfort Kitchen, in Tucson, AZ, offers artisan takes on classic comfort foods, including hand-picked favorites such as fried chicken, seafood, and vegan dishes.

For Chef Brian, the story behind the food is just as important as the flavor. Growing up in poor neighborhoods in Washington, D.C., he fell in love with cooking shows and making meals for his family. This inspired him to pursue a career in the culinary arts, initially working at Domino's before becoming a personal chef for renowned figures like Mariah Carey, Mary J. Blige, and Eddie Murphy.